The 10 Most Expensive Restaurants in Melbourne

Melbourne is the second-largest city in Australia, and it’s a food lover’s paradise.

It’s home to more than 10,000 cafes and restaurants, many of which are world-class and worth visiting over and over again.

Melbourne is Australia’s food capital, and its dining scene has evolved to include a mix of classic and contemporary, local and international cuisines.

The city has a thriving food scene, and with so many great options, it can be hard to narrow down your favourites.

You’ll find everything from high-end fine dining to cheap eats in Melbourne’s many restaurants.

Most Expensive Restaurants in Melbourne

Melbourne is a foodie’s paradise. The city has an eclectic dining scene with something for everyone, from fine dining to casual cafes, and from hole-in-the-wall eateries to high-end restaurants.

If you’re looking to eat well in this city you’ll need to know where to go, Here are some of the most expensive restaurants in Melbourne.

1. Dinner By Heston

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Dinner By Heston is one of the most expensive restaurants in Melbourne, serving up a unique dining experience with a menu that changes every three months.

The restaurant is located on the ground floor of Crown Towers Hotel, which is a five-star hotel in Melbourne.

The restaurant has gained a Michelin star and has also been awarded three hats by The Good Food Guide.

This is one of those places where you go to experience something different, something special.

The food here is unlike anything else you’ll find around town and it isn’t cheap either.

But if you’re looking for an experience that will blow your mind then this is definitely the place for you.

2. Attica

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That experience starts with the setting itself: a beautifully restored warehouse in Melbourne’s Ripponlea precinct.

Designed with elegant architecture, Attica has plenty of natural light and a relaxed atmosphere where diners can enjoy their meal at leisure while soaking up views across the city skyline or chatting with friends over drinks at the bar.

Attica is named after a street in Athens, where the restaurant’s dishes are inspired by Greek cuisine.

The menu changes seasonally — but you can expect dishes like grilled octopus with slow-roasted tomatoes, lamb shank with roasted eggplant puree and fried halloumi cheese, and pan-fried quail with charred cabbage and cashew butter sauce.

They also have a vegetarian menu which includes quinoa salad with pistachio and beetroot, as well as wood-fired pizzas for those who prefer a lighter meal.

3. Vue De Monde

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Vue De Monde is located on Level 55 of the Rialto building, which has 360-degree views of the city.

The restaurant has an open kitchen, so you can watch your meal being prepared as you eat.

The menu is based on seasonal produce and changes regularly.

Visitors have several choices for each course, including vegetarian options. There is also a great selection of wines available by glass or bottle.

It has been voted as one of the best restaurants in the world for several years running, and it’s easy to see why.

The food is exceptional, but what makes this restaurant so special is the views from its rooftop location.

4. Brae

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Brae is located in a former warehouse on 4285 Cape Otway Rd, just around the corner from Fitzroy Street.

It’s a pretty hip area and there are plenty of other great places to eat nearby.

The dining room at Brae is small and intimate but very stylish and comfortable.

The service is friendly but not overbearing, which means that you can enjoy your meal without feeling rushed or stressed out!

The menu at Brae changes regularly but it tends to focus on local ingredients and seasonal produce.

You’ll find dishes like grilled razor clams with salsa verde and lemon butter or roast duck breast with celeriac purée, pork cheek and cabbage braised in red wine.

There’s also an excellent selection of wines available by the glass or bottle – plus some great cocktails if you’re looking for something a bit stronger!

5. Lûmé

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Lûmé food is delicious, the service is impeccable and it’s a great place to dine with friends or family.

The menu features French dishes that are made using Australian ingredients.

Everything on offer is absolutely delicious, but you will find a lot of familiar favourites on the menu as well as some more unusual choices too.

If you’re looking for something special, then try the Duck Confit or Foie Gras Terrine.

It’s not often that you get to eat these French delicacies in Australia!

Lûmé also offers a great wine list, so if you’re feeling adventurous then try something from France or Spain!

6. Flower Drum

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Flower Drum is one of the best restaurants in Melbourne.

It’s a Cantonese restaurant with a reputation for great food, good service and stunning decor.

It offers authentic Chinese cuisine and a wide selection of dishes.

You can order from their extensive menu or choose from their set menus.

Their food is consistently good, with high-quality ingredients and fresh produce used to make their dishes.

They also have great service and friendly staff who are always ready to help you with any questions you might have about their restaurant or food.

If you’re looking for a great Chinese restaurant in Melbourne then Flower Drum is worth checking out!

Their menu has a wide variety of delicious dishes including seafood, chicken, duck and pork dishes as well as vegetarian options too!

7. Ezard

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Ezard is one of the best restaurants in Melbourne. It’s an Australian restaurant and wine bar located at 187 Flinders Ln in the heart of the city.

The restaurant has a friendly atmosphere, excellent service and delicious food.

The dishes served at Ezard are based on seasonal ingredients from local farmers.

They are also known for their unique presentation style – with food served on plates that resemble works of art rather than just your standard meal.

The interior design of Ezard is also worth noting as it features wooden furniture with antique accents throughout the venue.

This gives it a homely feel with hints of classiness thrown in for good measure!

8. Press Club

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Press Club has been open for years now and has become a popular destination for people from across Melbourne.

The restaurant has a very modern interior with high ceilings and exposed brick walls.

There are also large windows that allow you to see into their kitchen.

The menu at Press Club changes regularly but offers a good variety of dishes for both lunch and dinner.

The menu includes both small plates and larger entrees, so it’s easy to find something to order whether you’re hungry or just want to share some dishes with friends.

The drinks menu at Press Club features an extensive selection of wine, beer and cocktails.

The restaurant also features a well-stocked bar with an impressive array of liquors and spirits.

9. Estelle By Scott Pickett

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Estelle By Scott Pickett offers modern Australian cuisine with a strong emphasis on locally sourced ingredients.

The menu is seasonal and changes according to what’s available at the market.

The main dining room is intimate but has a very pleasant ambiance with white walls and simple decor giving it a clean feel.

Each table has its own unique style of cutlery which adds to the overall aesthetic of the venue.

The menu changes regularly, but there are some dishes that are always available, such as smoked salmon tartare and seared scallops with creamed fennel and saffron risotto.

If you’re not sure what to order, ask your waiter for recommendations – he’ll be able to guide you through everything on the menu.

The restaurant has an amazing wine list that includes many great Coravin wines – these are bottles that have been aged for 10 years or more and bottled without disgorging (removing sediment from) them.

10. Minamishima

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The Minamishima restaurant has been a favourite of the Japanese community for more than 20 years.

It is family-owned and operated by Chef and Owner, Koichi Minamishima.

Located in the heart of Richmond only minutes from Melbourne’s CBD, Minamishima offers the best quality Japanese cuisine in Melbourne.

The menu at Minamishima includes sushi and sashimi, tempura, noodles, grilled meat and fish, cooked seafood dishes and dessert items.

You can also order omakase (chef’s selection) at this restaurant if you want to try their signature dishes such as tuna belly with yuzu miso and Japanese eggplant with miso glaze or grilled wagyu beef with garlic chips or even unagi (grilled eel).

The service at Minamishima is excellent so you will not have any problems ordering food or drinks from your waiter or waitress since they will always be there to help you out if you need anything.

The ambiance at this restaurant is very relaxing because there are several tables available inside.

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